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Known as brandewijn, Dutch traders were instrumental in the development of this spirit, brandy, as early as XIIIth century. Today, it is mostly used as a base for Advocaat and various fruit additions like cherries, plums, raisins and apricots. Major distillation center is around town of Schiedam.
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Producer selection Product selection
Carmel Brandy 100 (9 years) 80º, Brandy 777 Rishon 80º

        25 May 2001                   

Copyright © 2001 Lusina ISG, Inc.